OishiiLog

April 4, 2009

HK: A Foodies Guide – Series 3!

Filed under: Chinese Food, Fast Food — Tags: , , — orsonk @ 11:14 am
Hong Kong

Hong Kong

What I have for you today is a popular HK fast food. They call it “rice boxes” there, and basically is a lunchbox. In the picture shown here, it is a combination of roast pork, and steamed chicken. There are many HK BBQ’s around in Brisbane that serve the same dish, just that they just don’t do it the same as the one shown here.

The chicken itself, combined with the ginger and shallot (on the right) makes for a delicious taste. Without it, the chicken doesn’t have too much taste to it. The pork is split into the skin and the meat. The red slices are the pork skin which are very crunchy and is kinda like chips, but heaps better! The meat itself is actually pork belly, and is marinated in various herbs and spices. All in all, this was a tasty meal for a small 5 AUD (roughly)!

PS – Sorry guys, I’ve been a bit busy, but will continue to try and make weekly entries for you regular readers! =D

3 Comments »

  1. oh yes this is yum! my friends bought a whole big box of “siu yook” for dinner it was so fresh and tasty

    Comment by cindii — April 6, 2009 @ 9:45 pm

  2. The gerng chong is the best ^^ especially with rice 🙂

    Comment by Simon — April 9, 2009 @ 11:27 pm

  3. looks amazing

    Comment by Thai Food Santa Cruz — March 25, 2010 @ 6:57 am


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